A traditional spicy elixir that boosts the immune system and supports digestion by warming the body and improving circulation.
apple cider vinegar, local raw honey, horseradish root (Armoracia spp.), burdock root (Arcticum lappa), onion (Allium spp.), fir needles (Abies concolor and Pseudotsuga menziesii), ginger (Zingiber officinale), turmeric (Curcuma longa), jalapeño, garlic, rosemary (Rosmarinus spp.), thyme (Thymus spp.), cinnamon (Cassia burmannii), lemon, orange, and grapefruit
May be taken straight by the tablespoon or as a shot. Can also be taken in hot water as a tea with extra honey if desired. A few teaspoons a day is a great boost to boost the immune system and increase circulation. Fire Cider is also a great addition to soups, sauces, dressings, marinades, and even as a mixer for drinks. A medicinal boost for healing as food and medicine
Reuse, repurpose, or refill!