Tulsi basil(Tulsi kapoor), lemon balm(Melissa Officinalis), anise seed(Pimpinella anisum), rose petals(Rosa sp.), lavender(Lavendula sp.), and marshmallow root(Althea officinalis)
Suggested use: Pour 16 oz boiling water over, 1-3 TBSP of herb. Let sit for 10-20 minutes or infuse overnight with the lid on. Strain, Sip and enjoy.
Glass jar.
Recycle or refill glass jar.